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Fan Tang: A Legacy of Flavor & Innovation

Fan Tang: A Legacy of Flavor & Innovation

We're a third-generation restaurant family with roots dating back to the 1940 in China. Our award-winning menu blends time-honored traditional recipes with bold modern Asian fusion twists, creating flavors that keep you coming back for more.

Stop by for Flavors You’ll Love

Stop by for Flavors You’ll Love

We invite you, your friends, and your family to visit us and enjoy an unforgettable Asian fusion dining experience that’s truly yours!

Flavorful Coffee Chicken

Flavorful Coffee Chicken

Coffee Chicken has won the best Chicken dish of Albuquerque. Via a Hot plate award from Albuquerque the Magazine.

Our Coffee Chicken, a crowd favorite, bursts with flavor and exemplifies our commitment to quality. Guided by generation-old recipes, we ensure every meal is prepared to order, allowing you to customize your dining experience just the way you like it.

Customer Reviews

Check out our most recent reviews!

Shay Lashgari

Shay Lashgari

The food was delicious. The service incredible. Not sure what Jason’s role is but he is a rockstar. He took care of us and made sure we had a good experience. His warm and sweet smile was the cherry on top!!! If he is not the owner, he absolutely deserves a raise!!!!

Warman Hall

Warman Hall

The restaurant was a highly recommended by many people in Albuquerque to my son. We got the town lay and had a late dinner. I had a truly unique dish that I've not had at any Asian restaurant before. I've never heard of coffee chicken but it was absolutely excellent! Another highlight of the dinner was the way their ... kitchen handles edamame. Instead of simply steamed soybeans they seared it in a wok with soy sauce and other seasonings. Read More

bartika dutta

bartika dutta

A wonderful restaurant with attentive, friendly staff who check in just the right amount. The food is excellent - the spring rolls arrived fresh and piping hot, and the coffee chicken was unique and delicious. The Ma Po tofu was generously infused with spices, creating a rich and delicious dish. Even the simple boiled ... rice stood out with its subtle seasoning. The space is roomy and inviting, with fun touches of decor - small Chinese lanterns hanging from orchids , and a sitting Buddha rocking a pair of shades! Read More

Jessica Coughlin

Jessica Coughlin

Try the coffee chicken! We also loved the beef spring rolls. Could have made a whole meal from the wonton soup. Really great service and welcoming vibes.

Miguel Ramirez

Miguel Ramirez

Great place to eat, the coffee chicken was amazing, but the noodles were alright, you got to order before sitting and waiter forgot our utensils, i had to go upfront and ask but was recieved chopsticks, and had to ask someone else for the utensils lol, but overall everyone was nice and the food was pretty good.

Achilles Parker

Achilles Parker

I have celiac disease so I rarely eat out. Me and my partner saw some good reviews here though and I decided I’d give it a shot. They had items that could be made gluten free clearly marked on their menu. We ordered the walnut shrimp, pork fried rice, and the sichuan street noodles. I specifically requested for them ... to be made gluten free and made them aware of my celiacs. They were very kind and I felt my anxiety over eating out melt away a little. We sat down and waited for a little and when the food came out it was amazing. Huge portions with great taste. I especially loved the seaweed noodles that came with the Walnut shrimp, the walnut shrimp themselves which were perfectly cooked, and the sichuan noodles. If you are in the area and you have restrictions surrounding gluten I highly recommend this place. I am pretty sensitive to gluten and the fact that I feel so good after eating there is astounding. I was expecting some issues which I would not have held against them but I didn’t have those issues and I am very grateful. Great staff and great food. I will be coming back in the future. Read More

Frequently Asked Questions

No MSG

Real flavor, no shortcuts. That’s why we never use MSG—just honest ingredients.

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Vegan & Vegetarian Options

20+ vegan and 30+ vegetarian dishes, made with flavor lovers in mind.

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Family-Owned for Over 80 Years

80+ years, three generations, one flavor-packed legacy.

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20 Ways to Eat Vegan at Fan Tang

We’ve got something for everyone—especially our plant-based fans. Choose from 20+ vegan dishes, all cooked with real ingredients and bold Asian fusion twists.

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Our Locations

Fan Tang serves up its signature Asian fusion flavors at two New Mexico locations