A vegetarian, gluten-free hot and sour soup with fresh tomatoes, mushrooms, soft tofu, and egg ribbons in a broth sharpened with black vinegar and white pepper. The real thing.
Classic wonton soup with pork and shrimp wontons, sliced chicken, shiitake mushrooms, organic spinach, Napa cabbage, and scallions in a clean, aromatic broth.
Our spicy beef noodle soup layers tender beef and baby bok choy in a bold Sichuan broth with your choice of egg or rice noodles. Deeply savory with real heat — a full meal in a bowl.